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Bakery and confectionery are important and popular elements of the food and beverage business. Students who are enthusiastic about baking can enrol in professional bakery and confectionery courses to get a formal accreditation in the culinary field. Students learn about many techniques of baking, freezing, decorating, and styling among other things. If you love baking wacky desserts and aim to become a pastry chef then Diploma in Bakery & Confectionery is for you!